Livestock farmer stories, tips, and resources for success.
Hannah & John Doyle
Farmers
We run a diversified farm in northern Vermont, where we produce beef, lamb, pork, and organic vegetables. We scaled up a lot in the past few years, after purchasing a former dairy farm in 2021.
“Raising animals is heavy. Even when it goes really well, it's heavy. And when you have losses, like we have had in the last couple of years, it changes the math -- even the finances of it. Okay, yeah, we lost money because …