Sandra Kay Miller

Farmer, foodie, weaver, & writer

Born and raised in the Cumberland Valley of Pennsylvania, Sandra struck out for California straight out of high school. Formally educated in geology and anthropology, she also rolled up her sleeves and dug her hands into what was to become the birth of the farm-to-table, support your local farmers movement. Along the way, she did some time corporate grunt work digitalizing offshore oil rigs, and networking and securing international companies' communication systems through emerging technologies. But eventually she broke out of her cubicle, cast off her cables and now follows her passion for regenerative agriculture, hand weaving & natural dyeing, and great food while writing about it along the way.