Livestock farmer stories, tips, and resources for success.
Jan. 13, 2024

Ridge Shinn Thinks Big Picture

Ridge Shinn Thinks Big Picture

We could actually look into the animal, the live animal, see intramuscular fat and tenderness. We also had these tools, linear measurement tools that we could actually physically measure the animals and began to find almost in any group of cattle the right kind of cattle that would make a delicious piece of meat.

  Ridge Shinn is the Executive Director of the Northeast Grass-fed Beef Initiative (NGBI). He also is the co-founder and CEO of Big Picture Beef, recently launched to produce Northeast grass-fed beef for Northeast customers.  He has been a leader in the shift from feedlot production to raising cattle on a diet of 100% grass and forages – no grain. In addition to raising a large herd of grass-fed Rotokawa Devon beef cattle in Massachusetts, he was the Vice President of a Connecticut slaughterhouse and founded a successful meat company, Hardwick Beef. He has developed markets and distribution systems for 100% grass-fed beef throughout the northeastern United States and has consulted all over the US and for the Argentine government on the production and marketing of grass-fed beef. His work has been recognized in Time Magazine, Atlantic Monthly, New York Times, Wine Spectator and Smithsonian.

Ridge Shinn email

Northeast Grassfed Beef Initiative website

Ridge’s book: Grassfed Beef for a Post-Pandemic World

 

Old Sturbridge Village website

 

American Milking Devon Association website

Livestock Conservancy website

 

EatWild website

 

American Devon Cattle Association website

 

Hardwick Beef website

 

North American Devon Association website

 

Big Picture Beef website

 

Alliance Pastorale Wikipedia page (click translate)

 

Gathering of Good Graziers Event Information

 

Northeast Pasture Consortium web site

 

Choosing to Farm Patreon link

 

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The Choosing to Farm podcast is all about telling origin stories, learning from the journeys, and creating connection among first-and returning-generation livestock farmers and ranchers across the US and the world.  After nearly 30 years working professionally in agriculture as well as being a returning-generation farmer myself, I’m here to share stories, tips and resources to help livestock farmers and ranchers heal our relationship with success.  Want to help? Like, share or review this episode! Want to help even more? Join our Patreon to support the show!

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Ridge Shinn Profile Photo

Ridge Shinn

Author

Ridge Shinn is the Executive Director of the Northeast Grass-fed Beef Initiative (NGBI). He also is the co-founder and CEO of Big Picture Beef, recently launched to produce Northeast grass-fed beef for Northeast customers. He has been a leader in the shift from feedlot production to raising cattle on a diet of 100% grass and forages – no grain. In addition to raising a large herd of grass-fed Rotokawa Devon beef cattle in Massachusetts, he was the Vice President of a Connecticut slaughterhouse and founded a successful meat company, Hardwick Beef. He has developed markets and distribution systems for 100% grass-fed beef throughout the northeastern United States and has consulted all over the US and for the Argentine government on the production and marketing of grass-fed beef. His work has been recognized in Time Magazine, Atlantic Monthly, New York Times, Wine Spectator and Smithsonian.